These dense little cups of smooth, dark chocolate don’t pretend to be delicate or airy, and you’ll never mistake them for bland-tasting instant pudding or …

This delicious side dish is best prepared ahead and makes a great addition to an antipasto platter. Ingredients: 1 9-ounce can artichoke hearts, rinsed and …

Light and refreshing fruit salad with a hint of heat contrasted with the cool melons. Great summer treat. Ingredients: 1 medium watermelon 2 other melon …

If you’ve never tried grilling peaches, you are in for a real treat. This recipe is SO easy and simple, and makes a very light, …

A really cute way to serve this healthier version of deviled eggs and veggies.  Kids and adults both love these! Preparation for Egg “Mice:” Put …

Ingredients: 2 bags organic broccoli florets 4+ tablespoons extra virgin olive oil 1/3 – 1/2 teaspoon Himalayan pink salt 1/4 t. fresh ground pepper 2 …

The texture of this recipe is strikingly close to seafood ceviche. A wonderful, light vegetarian spin on a traditional favorite. Ingredients: 1/2 red onion 5 …

These delicious muffins made with almond butter, sweet potato, natural sugars and spices are dairy free and sure to please!  Ingredients:3/4 c. creamy almond butter1 …

This is a favorite crowd pleaser! Easy to make ahead. The secret is Trader Joe’s Chimichuri Rice, found in their frozen food section. 2-3 T. …

Crunchy, flavorful and just plain delicious! Ingredients: 2 lg ears of fresh corn 1 green or red bell pepper, chopped 2 lg ripe tomatoes, chopped 1 …